IL MENU |
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A menù example:
Appetizers:
- appetizers varietymade up of season vegetables from our garden (grilled, stuffed, on crusts etc)
- Dressed Farro
- aromathic herbal salad cake
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First:
- Broth Cappelletti
- Tortelli (with herbal, potatoes, pumpkins, etc)
- Risotti (rice), Bombe and Timballi
- Tagliolini and tagliatelle with mushrooms
- Vegetables andpulse soup
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Second:
- Parmesan Vecia.
- Galletto ruspante (gaulish) from Gelso.
- Coniglio alla cacciatora (hunter rubbit) and roasted
- Roasts and pot roasts.
- Game with fungi and polenta.
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Rich contours with rosmarinate potatoes, bittersweet onions, radicchi from our field, savoy, etc and our biological vegetables - homemade cakes variety and biological fruits - only local wines and
no Coke!!
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Holidays farm |
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ROOMS
With detailed maps. |
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RESTAURANT
Biological products by own production, to know what to eat. |
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MENU
The day menu with the dishes that we propose you. |
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SERVICES
It visualizes all our services, from the restaurant to the didactic course. |
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RATES
All our rates, seasons prices. |
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